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Strawberries with Cheesecake Cream

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Strawberries with Cheesecake Cream
  • Prep Time 15 min
  • Total Time 15 min
  • Servings 4
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Enjoy this yummy and crunchy strawberry dessert ready in 15 minutes – a delightful treat.

Ingredients

10
reduced-fat vanilla wafers
2
teaspoons butter, melted
1/2
cup light cream cheese (from 8-oz. tub)
6
tablespoons sugar
3
tablespoons skim milk
1
tablespoon orange juice
1
teaspoon orange-flavored liqueur, if desired
1
quart fresh strawberries, sliced (3 cups)

Directions

  • 1 Heat oven to 350°F. Place vanilla wafers in blender container; process until finely crushed. In small bowl, combine crumbs and butter; mix well. Spread on ungreased cookie sheet. Bake at 350°F. for about 5 minutes or until golden brown.
  • 2 In large bowl, combine all remaining ingredients except strawberries; beat until smooth.
  • 3 To serve, divide strawberries into large wine glasses or individual dessert dishes. Top each with about 1/4 cup cream cheese mixture; sprinkle each with 2 tablespoons crumbs.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
260
(
Calories from Fat
80
)
Daily Value
Total Fat
9g
14%
(
Saturated Fat
5g
25%
)
Cholesterol
25mg
8%
Sodium
190mg
8%
Total Carbohydrate
40g
13%
(
Dietary Fiber
4g
16%
,
Sugars
31g
)
Protein
4g
Daily Value*:
Vitamin A
10%
10%
Vitamin C
150%
150%
Calcium
8%
8%
Iron
4%
4%
Exchanges:
1 Starch; 1 1/2 Fruit; 2 1/2 Other Carbohydrate; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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