Strawberry Margarita Parfaits

Wave your sombrero and have some fun with this pretty layered dessert, with fruity flavors and a spirited (and optional) tequila kick.

Strawberry Margarita Parfaits

BettyCrockerRecipe by BettyCrocker

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35 minutes

2 hours 35 minutes

6 servings

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Nutrition Info

  • 1/6 of Recipe
  • 375
  • 18g
    (Saturated Fat 11g)
  • 65mg
  • 100mg
  • 46g
    (Dietary Fiber 2g, Sugars 44g)
  • 7g
  • Percent Daily Value*
  • 14%
  • 50%
  • 22%
  • 2%
  • Exchanges
  • 3 1/2
  • 1/2
  • 2 1/2
  • Carbohydrate Choices
  • 3

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • Ingredient Substitution

    If you prefer a nonalcoholic dessert, use 2 tablespoons orange juice in place of the tequila and orange liqueur.

  • Healthy Hint

    This dessert provides nutrition and great taste, thanks to 2/3 cup strawberries per parfait. Strawberries are an excellent source of vitamin C. They also contain antioxidants that can help maintain healthy cells.

  • Make it Special

    Rub the outside rims of your glasses with a cut lime and dip each glass lightly into a plate of sugar. Top with an extra dollop of whipped cream sprinkled with grated lime peel.

  • High Altitude (3500-6500 ft):

    No change.

Ingredients

  • 1/4  cup fresh lime juice
  • 2  tablespoons orange juice
  • 1  teaspoon unflavored gelatin
  • 1  tablespoon tequila
  • 1  tablespoon orange-flavored liqueur
  • 2  teaspoons grated lime peel
  • 1  (14-oz.) can sweetened condensed milk
  • 1  cup whipping cream, whipped
  • 1  quart (4 cups) fresh strawberries, sliced

Directions

  1. 1In medium saucepan, combine lime juice and orange juice. Sprinkle gelatin over top; let stand 1 minute to soften. Heat over low heat until clear and dissolved, stirring occasionally. Cool 5 minutes.
  2. 2Add tequila, liqueur, lime peel and condensed milk to gelatin mixture; mix well. Fold in whipped cream.
  3. 3Divide one-third of the strawberries among individual 10-oz. parfait glasses. Top with half of the tequila mixture. Top with half of the remaining strawberries and all of the remaining tequila mixture. Top with remaining strawberries. Cover glasses with plastic wrap; refrigerate at least 2 hours before serving.

Categories: Course, Desserts, Refrigerated Desserts

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