Skip to main content

Stuffed Poblano Chile Peppers

(1 review)
Stuffed Poblano Chile Peppers
  • Prep Time 30 min
  • Total Time 1 hr 10 min
  • Servings 6
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Pepped-up turkey pokes out of poblano peppers for a hot meal!

Ingredients

Nonstick cooking spray
6
poblano chiles
1
lb. lean ground turkey
1
(1-oz.) pkg. Old El Paso™ Taco Seasoning Mix
1
(15-oz.) can Progresso™ Black Beans, drained, rinsed
1
(11-oz.) can whole kernel corn, red and green peppers, drained
8
oz. (2 cups) shredded light Mexican cheese blend
1
(14.5-oz.) can stewed tomatoes, undrained, chopped
1
(4.5-oz.) can Old El Paso™ Chopped Green Chiles

Directions

  • 1 Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with nonstick cooking spray. Cut opening in one side of each chile. Carefully remove seeds and membranes, leaving top stem intact; rinse and drain well.
  • 2 Spray large skillet with nonstick cooking spray. Add ground turkey; cook over medium-high heat for 7 minutes or until no longer pink and thoroughly cooked, stirring frequently. Add taco seasoning mix; mix well. Add beans, corn and 1 cup of the cheese; mix well. With small spoon, stuff chiles with turkey mixture. Place in sprayed baking dish. Lightly spray tops of chiles with cooking spray.
  • 3 In small bowl, combine tomatoes and green chiles; mix well. Pour over stuffed chiles in baking dish.
  • 4 Bake at 350°F. for 30 to 40 minutes or until chiles are tender. Sprinkle with remaining 1 cup cheese. Bake an additional 3 minutes or until cheese is melted.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1/6 of Recipe
Calories
400
(
Calories from Fat
140
)
Daily Value
Total Fat
15g
23%
(
Saturated Fat
6g
30%
)
Cholesterol
70mg
23%
Sodium
1390mg
58%
Total Carbohydrate
33g
11%
(
Dietary Fiber
7g
28%
,
Sugars
6g
)
Protein
32g
Daily Value*:
Vitamin A
30%
30%
Vitamin C
60%
60%
Calcium
35%
35%
Iron
20%
20%
Exchanges:
2 Starch; 3 1/2 Lean Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (1)

Add a Review

From Around the Web

powered by ZergNet