Sun-dried Tomato and Bacon Chicken

A healthy chicken dish with bacon, tomatoes, and Parmesan cheese. It's so fast and easy you can make it in a moment's notice.

girlwhoateeverythingRecipe by girlwhoateeverything

Rated 4.5 Stars
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(8)

7

10 minutes

30 minutes

4 chicken breasts



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    Ingredients

    • 2 slices (1/2 ounce) bacon
    • 1/4 cup sun-dried tomato vinaigrette dressing
    • 4 (1 pound) boneless skinless chicken breast halves
    • 2 tomatoes, chopped
    • 1 Tablespoon chopped fresh basil or 1 teaspoon dried basil
    • 2 Tablespoons Parmesan cheese

    Directions

    1. 1Cook bacon in a large pan until crisp and drain on paper towels.
    2. 2Add chicken to large pan and brown on each side for about 2 minutes on regular heat.
    3. 3Pour sun-dried tomato dressing over chicken and sprinkle with basil. Continue to cook chicken for 8 minutes or until done.
    4. 4Remove chicken; place on serving dish and keep warm. Save the remaining dressing in the pan and add the chopped tomatoes to the pan cooking until heated through. Stir in the bacon.
    5. 5Pour tomato mixture onto chicken and top with Parmesan cheese.
    6. 6*If you have time marinate your chicken breasts for 4-6 hours in the sun-dried tomato dressing. This will let the flavors infuse the chicken even more.
    Add a Comment
    Rated 4.5 Stars
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    emdub87
    emdub87 said:

    I used a nice organic sundried tomato sauce...very easy recipe.

    10/4/2011 7:54:12 PM
    paramel
    paramel said:

    Made this last night. My husband likes his tomatoes cooked a little longer than just "heated through" so I cooked until the tomatoes were soft. It was great! I think we will have this over brown rice next time.

    2/15/2011 4:07:05 PM
    Anonymous User
    Anonymous said:

    I made this the other night and it was very yummy!! Definetly a keeper!

    1/30/2011 2:41:12 PM
    Anonymous User
    Anonymous said:

    This chicken looks so yummy - and who doesn't love pizza! I bet my family would love this! Thanks for sharing! Susan www.ugogrrl.com

    1/29/2011 12:22:56 PM
    girlwhoateeverything

    Jaygg,
    Thanks for the catch. Added it in the directions. We FOR SURE do not want to forget the bacon. It's the best part!

    1/27/2011 12:24:00 PM
    Jaygg
    Jaygg said:

    Nice recipe but no mention of what to do with the bacon after you crisp and drain.

    1/20/2011 2:06:37 PM
    Anonymous User
    Anonymous said:

    Sounds almost like a bruschetta...yummmmmm

    1/20/2011 1:18:47 PM
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