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Teenage Mutant Ninja Turtles Cupcakes

(2 reviews)
Teenage Mutant Ninja Turtles Cupcakes
  • Prep Time 30 min
  • Total Time 60 min
  • Servings 24
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Wow the kids with these Turtle power cupcakes!

Ingredients

1
box Betty Crocker™ SuperMoist™ cake mix (any flavor)
Water, vegetable oil and eggs called for on cake mix box
1
container Betty Crocker™ Rich & Creamy vanilla frosting
Green food color
4
rolls Betty Crocker™ Fruit by the Foot™ Flavor Mixers chewy fruit flavored snack (from 4.5-oz box)
48
candy eyes
1
tube (0.68 oz) Betty Crocker™ black decorating gel or 1 container Betty Crocker™ Rich & Creamy chocolate frosting

Directions

  • 1 Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups. Make and bake cake mix as directed on box for 24 cupcakes. Cool 10 minutes; remove from pan to cooling racks. Cool completely, about 30 minutes.
  • 2 In small bowl, mix vanilla frosting and green food color until desired shade; frost cupcakes. Unroll fruit snack, and cut off 4-inch strips of desired colors to make masks on cupcakes. Place cut strip on cutting board. Starting about 1 inch from left side of fruit snack, use small sharp knife to cut small horizontal slits for eyes about 1 inch apart. Place candy eyes under slits in fruit snacks. Cut small horizontal slit in fruit snack on right side to form tie for mask. Place masks on cupcakes.
  • 3 Use gel to make mouths on cupcakes. Or place chocolate frosting in small resealable food-storage plastic bag, and cut off small corner of sealed bag; pipe mouths on cupcakes.
2014 Viacom International Inc. All Rights Reserved. Nickelodeon, Teenage Mutant Ninja Turtles, and all related titles, logos and characters are trademarks of Viacom International Inc.
Tips  

Bake and frost the cupcakes up to a day ahead. Make the masks with eyes the day before also. Store in sealed container to prevent them from drying out.

You can use Betty Crocker™ Fruit Roll-Ups™ Hot Colors fruit flavored snack to make the masks, also. Cut strips 1/2 inch wide and 4 inches long for masks.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cupcake
Calories
210
(
Calories from Fat
80
)
Daily Value
Total Fat
9g
13%
(
Saturated Fat
2g
9%
,
Trans Fat
1g
)
Cholesterol
25mg
8%
Sodium
180mg
8%
Potassium
25mg
1%
Total Carbohydrate
31g
10%
(
Dietary Fiber
0g
0%
,
Sugars
10g
)
Protein
1g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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