Fire up the grill for these sweet and savory island-inspired teriyaki chicken kabobs. For full flavor, marinate the chicken for at least 30 minutes before threading it on skewers with pineapple chunks and red peppers.
Chicken breasts can be substituted for the chicken tenders, if desired.
If you have time, marinate for 2 to 4 hours. This will give the chicken a deeper flavor.