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Thanksgiving Cookie Pizza

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Thanksgiving Cookie Pizza
  • Prep Time 15 min
  • Total Time 1 hr 5 min
  • Servings 16
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Be thankful that a dessert this tasty is so easy to prepare with Pillsbury® Create 'n Bake™ cookies.

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies
2
cups miniature marshmallows
2/3
cup semisweet chocolate chips
1/3
cup butterscotch chips
Fall-colored decors or candy sprinkles
1/4
cup chocolate creamy ready-to-spread frosting (from 1-lb container), if desired

Directions

  • 1 Heat oven to 350°F. Line 12-inch pizza pan with foil; grease foil with shortening. Cut cookie dough into 1/4-inch slices; arrange evenly in pan. With floured fingers, press slices to form crust.
  • 2 Bake 16 to 20 minutes or until deep golden brown. Immediately sprinkle marshmallows evenly over warm base. Bake 1 to 2 minutes longer or until marshmallows just begin to puff.
  • 3 Use foil to lift crust from pan. Carefully remove foil from crust; place crust on serving platter or tray. Sprinkle with chocolate chips, butterscotch chips and decors.
  • 4 In small microwavable bowl, microwave frosting uncovered on High 10 to 15 seconds or until thin enough to drizzle. Drizzle frosting over cookie pizza. Cut into wedges or squares.
Tips  

This is a great recipe to keep on hand for when the busy holiday season sneaks up on you. It bakes up quickly and stores well as a make-ahead dessert.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
270
(
Calories from Fat
110
)
Daily Value
Total Fat
13g
19%
(
Saturated Fat
3 1/2g
18%
,
Trans Fat
1 1/2g
)
Cholesterol
5mg
2%
Sodium
180mg
8%
Potassium
75mg
2%
Total Carbohydrate
35g
12%
(
Dietary Fiber
0g
0%
,
Sugars
25g
)
Protein
4g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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