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Three In One Microwave Meltaway Fudge

BettyCrocker Recipe by

Three In One Microwave Meltaway Fudge

Make this easy fudge using real chocolate chips. Try one of the flavorful variations for a special treat. 0

(2 comments)
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

Ingredients

1
(14-oz.) can sweetened condensed milk (not evaporated)
1
(12-oz.) pkg. semi-sweet chocolate chips
1
teaspoon vanilla

Directions

  • 1 MICROWAVE DIRECTIONS: Line 8-inch square pan with foil so foil extends over sides of pan; butter foil. In 2 1/2-quart microwave-safe bowl or 8-cup microwave-safe measuring cup, combine condensed milk and chocolate chips. Microwave on HIGH for 1 1/2 to 1 3/4 minutes or until melted, stirring once during cooking. Stir until smooth. Add vanilla; stir well. Pour into foil-lined pan. Refrigerate until set.
  • 2 Remove fudge from pan by lifting foil; remove foil from fudge. Using large knife, cut fudge into squares. Store in covered container in refrigerator.
  • 3 CONVENTIONAL DIRECTIONS: Prepare pan as directed above. In medium saucepan, melt condensed milk and chocolate chips over low heat, stirring constantly. Continue as directed above. Black Forest Fudge: Substitute 1/4 teaspoon almond extract for vanilla. Stir 2/3 cup chopped red candied cherries, 1/2 cup chopped almonds and 1/2 cup miniature marshmallows into melted chocolate mixture. Rocky Road Fudge: Stir 1 cup miniature marshmallows and 1/2 cup chopped nuts into melted chocolate.

Comments (2)

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