Tomato and Mushroom Focaccia

Fix up focaccia with tasty toppers of tomatoes, basil and mozzarella.

Tomato and Mushroom Focaccia

MuirGlenRecipe by MuirGlen

Rated 4.0 Stars
12345Rated 0 Stars
12345
(5)

0

15 minutes

35 minutes

16 servings

Print


Recipe
Recipe
Versions
Nutrition
Tips &
Techniques

Recipe Versions

Put your own twist on this recipe!

To create a version of this recipe, just
or join.

Nutrition Info

  • 1 Serving
  • 110
  • 4 1/2g
    (Saturated Fat 1g, Trans Fat 0g)
  • 0mg
  • 290mg
  • 15g
    (Dietary Fiber 0g, Sugars 0g)
  • 4g
  • Percent Daily Value*
  • 0%
  • 0%
  • 4%
  • 6%
  • Exchanges
  • 1
  • 1
  • Carbohydrate Choices
  • 1

*Percent Daily Values are based on a 2,000 calorie diet.

Tips & Techniques

  • High Altitude (3500-6500 ft):

    Heat oven to 375°F.

  • 'Shrooms by the Score

    Mushrooms grow in the dirt and often contain selenium from the surrounding soil. Selenium helps in metabolism of vitamin E, an antioxidant.

Ingredients

  • 1  tablespoon olive oil
  • 6  oz crimini mushrooms, sliced
  • 1  focaccia bread (10 to 12 inch)
  • 3/4  cup shredded mozzarella cheese (3 oz)
  • 1  can (14.5 oz) Muir Glen® organic diced tomatoes, drained
  • 2  to 3 tablespoons chopped fresh basil leaves

Directions

  1. 1Heat oven to 350°F. In 8-inch skillet, heat oil over medium heat. Cook mushrooms in oil 3 to 4 minutes, stirring frequently, until tender. Drain if necessary.
  2. 2On ungreased cookie sheet, place bread. Sprinkle 1/2 cup of the cheese on bread. Top with mushrooms and tomatoes. Sprinkle with remaining 1/4 cup cheese.
  3. 3Bake 15 to 20 minutes or until cheese is melted and bread is hot. Sprinkle with basil.

Categories: Course, Appetizers, Cuisine, Italian, Occasion, BBQ & Picnics

Add a Comment
Rated 4.0 Stars
12345Rated 0 Stars
12345
Please enter a comment.
Post Post
 

Please Sign In

Sorry, we don’t have that username/password in our system. Please try again.
Post Post
Post Post
You must agree to the above terms.
Join Tablespoon

What's Up?

Close
  • You must supply your name.
  • Please describe the content you found before submitting your report.
  • Send cancel

Please wait while we submit your report...

We’re looking into your concern, and if it violates our policies, we’ll take it down ASAP.

Your confirmation number is . Please reference this number when checking on the status of your report.

Sorry we can’t process your report right now. It could be a technical problem.

Please try again in a few minutes, or visit our Contact Us page for more ways to reach us.

See something fishy? Let us know. We'll take down any content that violates our Community Rules.Report abuse

Latest Blog Posts

previous next

Best. Recipes. Evah.

New Recipes

See All
previous next
 
Contact Us / Privacy Policy / Terms of Use / Community Guidelines / Site Map platefull Advertise on Platefull

Ad Choices Ad Choice
© 2013 Tablespoon.com

Share It: Social

Cancel