Tortilla Roll-ups



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    Ingredients

    • 1  (4 1/2-oz.) can deviled ham
    • 1  (3-oz.) pkg. cream cheese, softened
    • 4  oz. (1 cup) shredded pepper cheese
    • 2  to 3 tablespoons chopped fresh parsley
    • 4  Azteca Large Flour Tortillas

    Directions

    1. 1In small bowl, combine ham, cream cheese, pepper cheese and parsley; mix well. Spread 1/3 cup on each tortilla, covering entire surface. Gently roll up each tortilla jelly-roll fashion. Wrap each roll tightly with plastic wrap; refrigerate 1 hour or until thoroughly chilled. Cut each into 6 or 7 slices. Garnish as desired.
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