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Twisted Pretzel Bites

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Twisted Pretzel Bites
  • Prep Time 40 min
  • Total Time 60 min
  • Servings 60
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Pillsbury® classic pizza crust provides a simple addition to these warm pretzel bites served with queso dip – perfect appetizers for a crowd.

Ingredients

1
can (13.8 oz) Pillsbury™ refrigerated classic pizza crust
1/3
cup baking soda
1
egg, slightly beaten
2
teaspoons kosher (coarse) salt
1
jar (10 oz) queso dip, heated

Directions

  • 1 Heat oven to 450°F. Spray cookie sheet with cooking spray. Unroll dough on lightly floured work surface. Cut into 3x1/2-inch strips; with hands, roll each strip into rope about 5 inches long. Tie each strip into a knot. Place on cookie sheet.
  • 2 In 4-quart saucepan, heat 5 cups water and the baking soda to boiling. Drop dough knots, 6 at a time, into boiling water. Cook 30 seconds or until dough looks slightly puffy and dimpled. Using slotted spoon, remove knots from water; return to cookie sheet; place about 1/2 inch apart. Brush dough with egg; sprinkle with salt.
  • 3 Bake 10 to 12 minutes or until well browned. Immediately remove to cooling rack. Cool 5 minutes. Serve pretzel bites warm with queso dip.
Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
24
Daily Value
Total Fat
1g
0%
(
Saturated Fat
0g
0%
)
Sodium
218mg
0%
Total Carbohydrate
4g
0%
(
Dietary Fiber
0g
0%
)
Protein
1g
Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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