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Vanilla Cupcake Whips! with Gingersnap Dippers

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Vanilla Cupcake Whips! with Gingersnap Dippers
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 1
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Whip and dip your way to a yummy dessert with this 2-ingredient delight.

Ingredients

2
gingersnap cookies
1
container (4 oz) Yoplait® Greek 100 Whips!® vanilla cupcake yogurt mousse

Directions

  • 1 Use cookies as dippers in yogurt mousse.
Yoplait and Whips! are registered trademarks of YOPLAIT MARQUES (France) used under license. ©Yoplait USA, Inc.
Tips  

Crumble the gingersnaps over the top of the yogurt mousse for a delicious twist on this easy treat.

Try strawberry slices or grapes as dippers for a healthful alternative to cookies.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
150
(
Calories from Fat
10
)
Daily Value
Total Fat
1 1/2g
2%
(
Saturated Fat
0g
0%
,
Trans Fat
0g
)
Cholesterol
0mg
0%
Sodium
120mg
5%
Potassium
50mg
1%
Total Carbohydrate
26g
9%
(
Dietary Fiber
0g
0%
,
Sugars
15g
)
Protein
9g
Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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