Skip to main content

Veggie Beef Tacos

(0 reviews)
Veggie Beef Tacos
  • Prep Time 25 min
  • Total Time 25 min
  • Servings 5
  • Pinterest
    3
  • Fave
    31
  • Email
    1
  • Facebook
    0
  • Print
    7

  • Pinterest
    3
  • Fave
    31
  • Email
    1
  • Print
    7
  • Facebook
    0

These tacos with a twist (think carrot purée) don't just add a boost of veggies, they also make for an easy-to-make family go-to dinner.

Ingredients

10
taco shells
1
lb lean ground beef
1
package (1 oz) taco seasoning mix
1
pouch (4 oz) carrot purée

Directions

  • 1 Heat taco shells as directed on box.
  • 2 Make beef mixture as directed on taco seasoning mix pouch--except stir in carrot purée with the water.
  • 3 Spoon beef mixture into taco shells.
Tips  

For a dinner your family will love, top these tacos with shredded lettuce, chopped tomato and shredded Cheddar cheese.

Ground turkey or chicken also works great in this recipe as a substitute for the ground beef.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
(
Calories from Fat
140
)
Daily Value
(
Trans Fat
1/2g
)
Daily Value*:
Vitamin A
80%
80%
Exchanges:
Free
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet