Skip to main content

Vinaigrette Potato and Green Bean Salad

(0 reviews)
Vinaigrette Potato and Green Bean Salad
  • Prep Time 30 min
  • Total Time 30 min
  • Servings 8
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Enjoy this tasty salad made with potatoes and green beans coated by vinaigrette dressing that’s ready in 30 minutes – perfect for a side dish.

Ingredients

Salad

1
lb. small red potatoes, unpeeled, halved
8
oz. fresh green beans, halved
1
(2 1/4-oz.) can sliced ripe olives, drained

Dressing

1/3
cup white balsamic vinegar
1/4
cup olive oil
2
teaspoons chopped fresh marjoram or 1/2 teaspoon dried marjoram leaves
1/2
teaspoon salt
1/4
teaspoon garlic-pepper blend

Directions

  • 1 In large saucepan, combine potatoes and enough water to cover. Bring to a boil. Reduce heat to medium; cook 8 to 10 minutes or until tender.
  • 2 Remove potatoes with slotted spoon; place in colander or large strainer to drain. Add green beans to water. Bring to a boil. Reduce heat; cook 4 to 6 minutes or until crisp-tender.
  • 3 Drain beans in colander with potatoes. Rinse potatoes and beans with cold water to cool. Cut potatoes into slices.
  • 4 In medium bowl, combine all dressing ingredients; mix well. Add potatoes, beans and olives; toss to coat. Serve immediately, or cover and refrigerate until serving time.
Tips  

Any new potato (about 1 1/4 inches in diameter) can be used in place of the small red potatoes.

Regular balsamic vinegar can be used in place of the white balsamic vinegar; the dressing will have a darker color.

Spoon this flavorful potato salad in a decorative serving bowl and garnish with sprigs of fresh marjoram.

Nutrition Information 

NUTRITION INFORMATION PER SERVING

Serving Size: 1/2 Cup
Calories
140
(
Calories from Fat
70
)
Daily Value
Total Fat
8g
12%
(
Saturated Fat
1g
5%
)
Cholesterol
0mg
0%
Sodium
220mg
9%
Total Carbohydrate
14g
5%
(
Dietary Fiber
2g
8%
,
Sugars
1g
)
Protein
2g
Daily Value*:
Vitamin A
4%
4%
Vitamin C
10%
10%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1 Starch; 1 Other Carbohydrate; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet