Skip to main content

Whiskey Sauce

(0 reviews)
Whiskey Sauce
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0
  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

  • Pinterest
    0
  • Fave
    0
  • Email
    0
  • Facebook
    0
  • Print
    0

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Ingredients

1
cup packed brown sugar
1/2
cup butter or margarine
2
tablespoons whipping (heavy) cream
3
to 4 tablespoons bourbon or 2 teaspoons brandy extract

Directions

  • 1 Heat all ingredients to boiling in heavy 1-quart saucepan over medium heat, stirring constantly, until sugar is dissolved. Serve warm or cool.
Nutrition Information 
No nutrition information available for this recipe
See More  
More To Explore
powered by ZergNet

Comments (0)

Add a Review

From Around the Web

powered by ZergNet