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Wonton Tacos

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Wonton Tacos
  • Prep Time 10 min
  • Total Time 25 min
  • Servings 8
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Wonton Tacos

Chicken flavored with taco seasoning and BBQ sauce baked in a wonton wrapper.

Ingredients

8
wonton wrappers
1
boneless skinless chicken breast, boiled and shredded
2
tablespoons barbeque sauce
1/2
tablespoon Old El Paso™ taco seasoning mix
1
tablespoon chopped cilantro
3
tablespoons Mexican cheese
1
red chili pepper, seeded and sliced
1/2
avocado, seeded and sliced

Directions

  • 1 Preheat oven to 400 degrees.
  • 2 In a medium bowl combine the chicken, barbeque sauce, taco seasoning, cilantro, and cheese.
  • 3 Place 1-2 tablespoons of the mixture on each wonton wrapper and bring the opposing corners together. Using a little water seal the edges of the corners and press together.
  • 4 Place on a baking sheet and spray with cooking spray.
  • 5 Bake for 8-10 minutes or until edges are golden brown.
  • 6 Garnish with chili pepper and avocado.
  • 7 adapted from <a href="http://www.heartmindandseoul.com/baked-wonton-tacos/" target="_blank"> Wonton Tacos</a>
See Step By Step

Step By Step  

Bite-Sized Wonton Tacos

As prepared by Girl Who Ate Everything,

Wonton wrappers are my favorite thing to cook with lately.


They're so versatile and almost force you to make mini versions of food. We all like tacos but have you ever had a Wonton Taco? It's like eating your favorite taco except for this one is a bite-sized version of the original... the perfect finger food!

 

Wonton Tacos - mixture

These Wonton Tacos start with some chicken seasoned with taco seasoning and some barbecue sauce. I know barbecue sauce sounds like a strange addition, but it adds a little sweetness and kick to the tacos. Some cilantro and cheese are all you need to add that classic taco flavor.

 

Wonton Tacos Filling

Add about 1-2 tablespoons of the mixture to your wonton wrapper. Although that sounds like a lot for such a little "taco" holder, the wonton is sturdy when baked and you want to get the most you can out of your real estate here.

 

Wonton Tacos sealed

To seal the tacos together just use a little water and press the opposing edges together. These don't take long to bake but with some cooking spray they brown up nice and golden.

 

Wonton Tacos final

If you want to add a whole lot of heat, top the wonton tacos with some sliced red chili peppers after they have baked. And if your mouth is on fire, add a little avocado to the next taco to cool it down. At least that's what I did!

 



 

Christy joined the Tablespoon team to share her recipes and inspire family food fun. Watch her Tablespoon member profile for great new recipes!

 
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Nutrition Information 
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