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Wonton Tacos

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  • Prep 10 min
  • Total 25 min
  • Servings 8
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Chicken flavored with taco seasoning and BBQ sauce baked in a wonton wrapper.
by: Girl Who Ate Everything
Updated Aug 29, 2017
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Ingredients

  • 8 wonton wrappers
  • 1 boneless skinless chicken breast, boiled and shredded
  • 2 tablespoons barbeque sauce
  • 1/2 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
  • 1 tablespoon chopped cilantro
  • 3 tablespoons Mexican cheese
  • 1 red chili pepper, seeded and sliced
  • 1/2 avocado, pitted and sliced

Steps

  • 1
    Preheat oven to 400°F. Coat a baking sheet with cooking spray. In a medium bowl combine the chicken, barbecue sauce, taco seasoning, cilantro and cheese.
  • 2
    Place 1-2 tablespoons of the mixture on each wonton wrapper and bring the opposing corners together. Using a little water, seal the edges of the corners and press together.
  • 3
    Place on a baking sheet and spray tops of wonton wrappers with cooking spray. Bake for 8-10 minutes or until edges are golden brown.
  • 4
    Garnish with chili pepper and avocado.
  • 5
    adapted from Wonton Tacos

Nutrition Information

98.1 Calories, 3.7g Total Fat, 8.4g Protein, 7.7g Total Carbohydrate, 1.6g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
98.1
Total Fat
3.7g
6%
Saturated Fat
1.0g
5%
Cholesterol
25.0mg
8%
Sodium
121.3mg
5%
Potassium
187.9mg
5%
Total Carbohydrate
7.7g
3%
Dietary Fiber
1.1g
4%
Sugars
1.6g
Protein
8.4g
% Daily Value*:
Vitamin C
8.30%
8%
Calcium
2.70%
3%
Iron
2.80%
3%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • Wonton wrappers are my favorite thing to cook with lately. They're so versatile and almost force you to make mini versions of food. We all like tacos but have you ever had a Wonton Taco? It's like eating your favorite taco except for this one is a bite-sized version of the original... the perfect finger food! These Wonton Tacos, inspired by Heart, Mind and Seoul start with some chicken seasoned with taco seasoning and some barbecue sauce. I know barbecue sauce sounds like a strange addition, but it adds a little sweetness and kick to the tacos. Some cilantro and cheese are all you need to add that classic taco flavor. If you want to add a whole lot of heat, top the wonton tacos with some sliced red chili peppers after they have baked. And if your mouth is on fire, add a little avocado to the next taco to cool it down. At least that's what I did!
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