1. Tex-Mex Foil Pack
Turn any backyard party into a fiesta with these taco-spiced black bean and corn foil packs. Add a squeeze of lime and you’re good to go!
3. Grilled Cheesy Buffalo Bacon Fries
French fries in a foil pack? Well, this changes everything. We like ours crinkle cut and topped with all of the things: buffalo sauce, cheddar and blue cheese, green onions and thick-cut bacon crumbles.
4. Cheesy Potatoes and Ham Foil Packs
So much flavor, and only four ingredients. We can’t get enough of this grillable version of cheesy potatoes (aka the Midwest’s favorite dish), and we predict you won’t be able to either.
5. Herbed Mushroom and Rice Foil Packs
No matter what you’re making for dinner, this fresh and flavorful side of rice is the perfect thing to serve with it. For real. It’s so versatile, you’ll be making it all summer long.
6. Italian Vegetable Foil Packs
It’s hard to know what we love most about these packets—maybe it’s the ripe tomatoes, or the fresh basil, the little pearls of mozzarella that get added at the end. Or is it the sweet drizzle of balsamic on top of it all? It’s a question we intend to spend all summer attempting to answer.
7. Grilled Summer Veggie Foil Packs
These super-easy veggie packs scream summer. If you bought way too much at the farmers’ market, this recipe is the answer. Grilling makes the colors (and flavors!) of fresh seasonal veggies pop.