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Cheerios™ Maple Syrup Balls

Cheerios™ Maple Syrup Balls
  • Prep 5 min
  • Total 35 min
  • Servings 8
Mommy’s Home Cooking Mommy’s Home Cooking
September 20, 2016

Ingredients

1
cup Cheerios™ cereal, lightly crushed
1/2
cup gluten free oats
1/3
cup dried cranberries
3
tablespoons honey
1/4
cup peanut butter
3
tablespoon maple syrup
2
tablespoons butter
1/3
cup chocolate chips

Steps

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  • 1
    In a medium-size bowl, combine Cheerios™ cereal, oats and dried cranberries.
  • 2
    In a small pot, add honey, peanut butter, maple syrup and butter. Cook on medium-high heat for 2-3 minutes or until everything is thoroughly combined.
  • 3
    Add honey mixture to Cheerios™ cereal. Mix well. Let cool for 10 minutes. Add chocolate chips and mix.
  • 4
    Shape the mixture into the desired size. Place the balls on a tray and refrigerate for 20 minutes.
  • 5
    Serve and enjoy! Store in the refrigerator.
 

Nutrition Information

No nutrition information available for this recipe

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