Heat oven to 300°F. In large bowl, combine margarine and sugar; beat until light and fluffy. Lightly spoon flour into measuring cup; level off. Stir in flour, orange juice, almond extract and vanilla; mix well. Press dough into ungreased 13x9-inch pan. With knife, score or mark dough into squares, 10 across and 8 down. Press a cherry piece into each square.