MENU
  • Pinterest
    127
  • Print
    607
  • Save
    65
  • Facebook
    86
  • Email
    30

Cinnamon Streusel Topping

  • Prep 0 min
  • Total 0 min
  • Servings 0

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love. MORE + LESS -

Ingredients

2
tablespoons butter or margarine (firm)
1/4
cup Gold Medal™ all-purpose or whole wheat flour
2
tablespoons packed brown sugar
1/4
teaspoon ground cinnamon

Steps

Hide Images
  • 1
    Cut butter into flour, brown sugar and cinnamon in medium bowl, using pastry blender or crisscrossing 2 knives, until crumbly.
 

Nutrition Information

No nutrition information available for this recipe

© 2017 ®/TM General Mills All Rights Reserved

Comment