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Easy Greek Salad
  • Prep 10 min
  • Total 10 min
  • Servings 10

Visit the Mediterranean without leaving home. This salad combines fresh salad greens with olives, artichoke hearts and feta cheese for authentic Greek taste. ...MORE+ LESS-

Ingredients

2
bags (10 oz each) mixed salad greens
1
can (6 oz) pitted ripe olives, drained
1/4
cup Italian vinaigrette dressing
1
jar (6 to 7 oz) marinated artichoke hearts, undrained
1/4
cup crumbled feta cheese
1
small zucchini, thinly sliced

Steps

Hide Images
  • 1
    In large bowl, toss greens and olives. Add dressing and artichoke hearts with marinade; toss to mix.
  • 2
    Sprinkle cheese over salad. Top with zucchini.

Expert Tips

  • Use any variety of mixed salad greens; try the Italian or spring greens mixture.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
90
Calories from Fat
65
% Daily Value
Total Fat
7 g
Saturated Fat
2 g
Cholesterol
5 mg
Sodium
370 mg
Potassium
320 mg
Total Carbohydrate
7 g
Dietary Fiber
3 g
Protein
3 g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
34%
34%
Calcium
8%
8%
Iron
10%
10%
Exchanges:
1 Vegetable; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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