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  • Prep 10 min
  • Total 40 min
  • Servings 6

Ingredients

5
cups frozen sliced peaches, thawed and drained, or 1 can (29 oz) peach slices, drained
1
pouch Betty Crocker™ oatmeal cookie mix
1/2
cup cold butter

Steps

Hide Images
  • 1
    Heat oven to 375°F. In ungreased 8-inch square (2-quart) glass baking dish, place peaches.
  • 2
    In medium bowl, place cookie mix. Cut in butter, using pastry blender (or pulling 2 table knives through mixture in opposite directions), until mixture is crumbly. Sprinkle evenly over peaches.
  • 3
    Bake 25 to 30 minutes or until topping is golden brown and filling is bubbly. Serve warm.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
473
% Daily Value
Total Fat
20g
0%
Saturated Fat
10g
0%
Sodium
445mg
0%
Total Carbohydrate
77g
0%
Dietary Fiber
4g
0%
Protein
7g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
2 Starch; 1 Fruit; 2 Other Carbohydrate; 3 1/2 Fat;
Carbohydrate Choice
5
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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