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    15

Elf on the Shelf Cookie Weights

  • Prep 0 min
  • Total 0 min
  • Servings 0

A little extra muscle is required when you're one of Santa's helpers! MORE + LESS -

Ingredients

Pillsbury™ Ready To Bake!™ Holiday Shape™ refrigerated cookies
Ready-to-spread frosting
Holiday sprinkles
Candy canes and peppermint sticks

Steps

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  • 1
    To make the Cookie Weights: Select 4 baked Christmas tree cookies. Using half of a standard-size candy cane, gently poke a hole through 2 of the 4 cookies from the top side of the cookie out through the bottom side. Frost the other 2 whole cookies, and make 2 sandwiches (bottom sides together) with 1 whole cookie and 1 cookie with a hole poked through in each sandwich. Insert the halved candy cane into the frosting-filled hole in the sandwich. Repeat on the other side of the candy cane with the other sandwich.
  • 2
    To make the Candy Cane Weight Bench: Arrange 3 candy canes to make a bench.
  • 3
    Position Elf on the Shelf on weight bench, and place cookie weights on Elf's chest, using photo as a guide.
 

Nutrition Information

No nutrition information available for this recipe

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