Lynda Petty’s family paces themselves through dinner to enjoy Favorite Fruit Cobbler for dessert. It’s a recipe from the Betty Crocker Racing Family collection.
Lynda's Recipe Tips:
Cobblers are named because you make their top crust of dough from individual biscuits, similar to cobblestones.
Peach and apple cobblers are especially yummy when you add 1/2 teaspoon ground cinnamon and 1/4 teaspoon ground nutmeg to the Bisquick. You can also use brown sugar instead of granulated for a richer sweetness.
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