MICROWAVE DIRECTIONS: Place popcorn in large microwave-safe bowl. In 4-cup microwave-safe measuring cup, combine sugar, gelatin, corn syrup, margarine and salt. Microwave on HIGH for 2 minutes. Stir; microwave on HIGH for an additional 1 to 2 minutes or until mixture comes to a rolling boil. Stir in baking soda. Immediately pour over popcorn mixture; mix well. Microwave on HIGH for 1 minute. Cool 2 minutes. Stir in gummi bear candies.