MENU
  • Pinterest
    17
  • Print
    127
  • Save
    5K
  • Facebook
    1
  • Email
    6

Garden Vegetable Personal Pizzas

  • Prep 15 min
  • Total 30 min
  • Servings 8

Just 4 ingredients to make these delicious veggie pizzas--perfect for a meatless dinner or snack. ...MORE+ LESS-

Ingredients

2
boxes (8 oz each) frozen garden vegetable medley
1
can (16.3 oz) Pillsbury™ Grands!™ refrigerated biscuits (any variety)
3
tablespoons sliced green onions (3 medium)
1
cup shredded smoked Gouda or provolone cheese (4 oz)

Steps

Hide Images
  • 1
    Heat oven to 375°F. Cook vegetables as directed on boxes. Pour into medium bowl; stir.
  • 2
    Separate dough into 8 biscuits. Press each to form 6-inch round on 2 ungreased large cookie sheets. Divide vegetables evenly over rounds; sprinkle with green onions. Top with cheese.
  • 3
    Bake 10 to 14 minutes or until bottoms are deep golden brown and cheese is melted and bubbly.

Expert Tips

  • Smoked Cheddar can be used instead of smoked Gouda, or if you prefer a cheese without the smoke flavor, substitute regular Gouda, Cheddar or Swiss.

Nutrition Information

Nutrition Facts

Serving Size: 1 Pizza
Calories
260
Calories from Fat
100
% Daily Value
Total Fat
11g
17%
Saturated Fat
4g
20%
Trans Fat
3 1/2g
Cholesterol
15mg
5%
Sodium
800mg
33%
Potassium
35mg
1%
Total Carbohydrate
32g
11%
Dietary Fiber
1g
4%
Sugars
0g
Protein
7g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
6%
6%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Comment