Fat free, Greek honey vanilla yogurt is the secret to delicous homemade blueberry muffins.
Bake and freeze these muffins for an easy treat. Place cooled muffins in a resealable plastic freezer bag and freeze up to 3 months. Thaw overnight at room temperature, or reheat in the microwave on High about 30 seconds.
Warm blueberry muffins and cut-up fresh fruit are terrific accompaniments with your favorite egg dish.
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