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Grilled Marinated Steak Sandwiches

  • Prep 25 min
  • Total 4 hr 25 min
  • Servings 8

What's the secret? It's the ginger-soy sauce marinade that turns grilled sandwiches into great beef sandwiches. ...MORE+ LESS-

Ingredients

1/4
cup honey
1
tablespoon grated gingerroot
2
tablespoons soy sauce
1
can or bottle (12 ounces) regular or nonalcoholic beer
2-pound beef boneless sirloin steak, 1 to 1 1/2 inches thick
8
pita fold breads (6 inches in diameter)
Sliced tomato, if desired
Grilled sliced onion, if desired

Steps

Hide Images
  • 1
    In shallow glass or plastic dish or heavy-duty resealable plastic food-storage bag, mix honey, gingerroot, soy sauce and beer. Add beef; turn to coat with marinade. Cover dish or seal bag and refrigerate, turning occasionally, at least 4 hours but no longer than 24 hours.
  • 2
    Heat coals or gas grill for direct heat. Remove beef from marinade; reserve marinade. Cover and grill beef over from medium heat about 12 minutes for medium doneness, turning after 6 minutes and brushing frequently with marinade. Discard any remaining marinade.
  • 3
    Cut beef into thin slices. Serve beef in pita fold breads with tomato and onion.

Expert Tips

  • If you can't find pita fold breads, use 4 pita breads (6 inches in diameter), cut in half to form pockets.
  • For added crunch while you munch, grill pita fold breads lightly, and top steak with thin slices of cucumber.
  • Cut 2 red onions into 1/4-inch slices. Place slices on piece of heavy-duty foil. Wrap foil around onions, and pierce foil with fork. Grill 5 to 10 minutes or until tender. Serve with beef in pita fold breads.

Nutrition Information

Nutrition Facts

Serving Size: 1 Sandwich
Calories
270
Calories from Fat
35
% Daily Value
Total Fat
4g
6%
Saturated Fat
1 1/2g
6%
Trans Fat
0g
Cholesterol
60mg
20%
Sodium
380mg
16%
Potassium
380mg
11%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
5%
Sugars
3g
Protein
27g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
20%
20%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 3 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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