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Ham 'n Corn Chowder

  • Prep 5 min
  • Total 18 min
  • Servings 4
  • Pinterest
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  • Print
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In a hurry? Then this soup's for you! Get all the flavor of a hearty chowder loaded with ham and corn in minutes. MORE + LESS -

Ingredients

1/2
cup chopped thinly sliced fully cooked smoked ham
1 1/2
cups milk
1
bag (16 ounces) frozen corn and peppers
1
can (10 3/4 ounces) condensed cream of celery soup
1/4
cup sliced green onion (2 to 3 medium)

Steps

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  • 1
    Mix ham, milk, frozen corn and soup in 3-quart saucepan.
  • 2
    Heat to boiling, stirring occasionally; reduce heat. Simmer uncovered 10 minutes, stirring occasionally. Sprinkle with onions.

Expert Tips

Fresh onions add a nice touch to this chowder, but don't fret if you don't have any. Just sprinkle each bowl with a few seasoned croutons.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
230
Calories from Fat
70
% Daily Value
Total Fat
8 g
Saturated Fat
3 g
Cholesterol
20 mg
Sodium
1090 mg
Potassium
510 mg
Total Carbohydrate
31 g
Dietary Fiber
3 g
Protein
11 g
% Daily Value*:
Vitamin A
14%
14%
Vitamin C
14%
14%
Calcium
16%
16%
Iron
6%
6%
Exchanges:
2 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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