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Healthful Chili-Bean Burritos

  • Prep 0 min
  • Total 0 min
  • Servings 0
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Spicy chili beans join with fat-free and reduced-fat ingredients to create a flavor-packed Mexican feast. MORE + LESS -

Ingredients

Canned spicy chili beans in sauce, undrained
Fat free- flour tortillas
Reduced-fat shredded Colby-Monterey Jack cheese
Old El Paso™ salsa (any variety)
Reduced-fat or fat-free sour cream

Steps

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  • 1
    For each burrito, spoon chilli bean (with sauce) down center of tortilla; sprinkle with cheese. Fold 1 end of tortilla over cheese; roll up. Place seam side down in microwavable dish. Spoon additional chili beans (with sauce) over tortillas; sprinkle with additional cheese. Cover with plastic wrap; microwave on High about 3 minutes (for 4 burritos) or until cheese is melted and burritos are hot. Serve with salsa and sour cream.
 

Nutrition Information

No nutrition information available for this recipe

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