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  • Prep 0 min
  • Total 0 min
  • Servings 0
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Fusion food at its simplest—Italian pizza crust topped in southwestern style! MORE + LESS -

Ingredients

Prepared Mexican filling for tortillas
Ready-to-serve pizza crust
Shredded Colby-Monterey Jack cheese

Steps

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    Spread Mexican filing on pizza crust; sprinkle with cheese. Bake at 375°F until cheese is melted and filling is hot. Cut into wedges.
 

Nutrition Information

No nutrition information available for this recipe

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