MENU
  • Pinterest
    382
  • Print
    1K
  • Save
    483
  • Facebook
    47
  • Email
    75

Mini Beef Ten Minute Taco Boats™

  • Prep 10 min
  • Total 10 min
  • Servings 6

Try these fun new boats for your next taco night; they will be a hit with both adults and kids! ...MORE+ LESS-

Ingredients

1
lb lean (at least 80%) ground beef
1
package (1 oz) Old El Paso™ taco seasoning mix
12
Old El Paso™ Taco Boats™ mini soft flour tortillas
Make it FRESH toppings, as desired (see below)

Steps

Hide Images
  • 1
    In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Sprinkle with taco seasoning mix. Cook until beef is cooked through, stirring occasionally.
  • 2
    Heat boats as directed on package.
  • 3
    Divide beef among warmed boats; add FRESH toppings.

Expert Tips

  • If you prefer ground chicken or turkey, feel free to substitute, following the same directions as above.
  • Ideas for Make it FRESH toppings: diced avocado, shredded cheese, shredded lettuce, diced tomatoes, sour cream, taco sauce

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
220
Calories from Fat
100
% Daily Value
Total Fat
11g
18%
Saturated Fat
4g
21%
Trans Fat
1/2g
Cholesterol
45mg
16%
Sodium
560mg
24%
Potassium
140mg
4%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
0g
Protein
14g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Comment