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Mini Burger Cookies

  • Prep 10 min
  • Total 10 min
  • Servings 10

Don't let these fool you. These are sweet hamburgers made from cookies, frosting and coconut. MORE + LESS -

Girl Who Ate Everything
March 7, 2017

Ingredients

1
cup shredded coconut
Green food coloring
20
vanilla wafer cookies
10
grasshopper fudge cookies
1
pouch (7 oz) Betty Crocker™ Decorating Cookie Icing red icing
1
pouch (7 oz) Betty Crocker™ Decorating Cookie Icing yellow icing

Steps

Hide Images
  • 1
    Place coconut in a small zip-top plastic bag and add some green food coloring. Shake around until food coloring has absorbed and turned the coconut green.
  • 2
    For each burger you will need two vanilla wafers as the buns. Place a small dot of frosting on the bottom bun and then place your grasshopper cookie on top to look like a hamburger patty.
  • 3
    Make a circle of red frosting on top of the grasshopper cookie to look like the tomato or ketchup. Drizzle a little yellow frosting for mustard.
  • 4
    Top generously with your green coconut to look like lettuce.
  • 5
    Finish by placing second vanilla wafer on top as the top burger bun.
 

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
  • Hold the onions and turn off the grill! These Mini Burger Cookies look like the real deal, but they're actually a sweet, tiny, fun dessert. I spotted these Mini Burger Cookies over at Six Sisters’ Stuff and knew I had to try them out with my own family. As a rule of thumb with any treat that I have my kids help me with, I try to make sure I have all the ingredients ready to go and it has to be simple and fast because their attention spans are short. I have to admit that sometimes “cute” food doesn’t always taste good, but these burgers were the bomb! Make these sweet and tasty burgers for your next cookout.

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