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Mini Cinnamon Roll Cookies

  • Prep 45 min
  • Total 1 hr 35 min
  • Servings 48

All the yummy goodness of cinnamon rolls baked into cute bite-size cookies! MORE + LESS -

Ingredients

2
tablespoons plus 2 teaspoons granulated sugar
4
teaspoons ground cinnamon
1
box Pillsbury™ refrigerated pie crusts, softened as directed on box
6
tablespoons plain cream cheese spread (from 8-oz tub)
1
cup powdered sugar
4
teaspoons water

Steps

Hide Images
  • 1
    Heat oven to 425°F. Line large cookie sheet with cooking parchment paper. In small bowl, mix granulated sugar and cinnamon. On lightly floured surface, roll one pie crust into 13-inch circle; spread with 3 tablespoons of the cream cheese spread. Sprinkle with half of the cinnamon-sugar to within 1/4 inch from edge.
  • 2
    Roll up tightly. With serrated knife, trim about 1/2 inch from each end; discard. Cut roll into about 24 (1/2-inch) slices. (For easier cutting, use a wet knife, cleaning it after each cut.) Place on cookie sheet about 1 inch apart. Repeat with remaining crust, cream cheese spread and cinnamon-sugar.
  • 3
    Bake 20 to 22 minutes or until golden brown. Remove from cookie sheet to cooling rack; cool completely.
  • 4
    Mix powdered sugar and water until smooth and drizzling consistency. Drizzle over cookies. Let stand about 15 minutes or until icing is dry.

Expert Tips

  • The cream cheese spread is slick to spread if you microwave it in a small microwavable bowl 10 to 15 seconds before spreading.
  • Looking for some extra oohs and ahhs? Sprinkle the cream cheese with 1/2 cup finely chopped pecans before sprinkling with the cinnamon-sugar.

Nutrition Information

Nutrition Facts

Serving Size: 1 Cookie
Calories
50
Calories from Fat
25
% Daily Value
Total Fat
2 1/2g
4%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
50mg
2%
Potassium
0mg
0%
Total Carbohydrate
7g
2%
Dietary Fiber
0g
0%
Sugars
3g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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