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No-Bake Nutella™ Oatmeal Cookies

  • Prep 15 min
  • Total 30 min
  • Servings 14
  • Pinterest
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Upgrade your favorite no-bake oatmeal cookie with creamy Nutella™ spread! MORE + LESS -

Holly Lofthouse
September 20, 2016

Ingredients

2
cups sugar
2
tablespoons butter
1/2
cup milk
1
teaspoon vanilla
3/4
cup Nutella™ hazelnut spread with cocoa
2
cups old-fashioned oats

Steps

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  • 1
    Line cookie sheet with cooking parchment paper.
  • 2
    In 4-quart saucepan over medium heat, heat 2 cups sugar, 2 tablespoons butter and 1/2 cup milk to a rolling boil. Boil 1 minute; remove from heat.
  • 3
    Stir in 1 teaspoon vanilla and 3/4 cup Nutella™ hazelnut spread with cocoa until creamy and combined. Stir in 2 cups old-fashioned oats until well coated.
  • 4
    Immediately drop by 2-tablespoonfuls onto cookie sheet. Cool about 15 minutes or until set.

Expert Tips

Add 1/2 cup shredded coconut for more amazing flavor and texture.

Make sure to let cookies set before eating.

Nutrition Information

No nutrition information available for this recipe
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