MENU
  • Pinterest
    2
  • Print
    2
  • Save
    36
  • Facebook
    0
  • Email
    0

Pastrami Deli Folds

  • Prep 15 min
  • Total 15 min
  • Servings 6

Looking for pack-and-go sandwiches? Then check out these turkey pastrami packed in pita bread – a delicious meal made ready in just 15 minutes! MORE + LESS -

Ingredients

1
pint (2 cups) deli coleslaw (creamy style)
1
tablespoon prepared horseradish
1
to 2 teaspoons grated lemon peel
1
pound sliced turkey pastrami
2
small red bell peppers, cut into 1/4-inch strips
1
bag (15 ounces) pita bread folds

Steps

Hide Images
  • 1
    Mix coleslaw, horseradish and lemon peel.
  • 2
    Arrange pastrami, coleslaw and bell pepper strips on half of each pita bread; fold over.

Expert Tips

  • Pack 'n Go Wrap these portable sandwiches in regular aluminum foil or foil sandwich squares (precut foil sheets), then refrigerate or keep in a cooler until serving time.
  • This recipe is easily doubled to please larger crowds or hungry family and friends who can't get enough of these tasty sandwiches.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
395
Calories from Fat
125
% Daily Value
Total Fat
14g
Saturated Fat
3g
Cholesterol
45mg
Sodium
1280mg
Total Carbohydrate
49g
Dietary Fiber
3g
Protein
21g
% Daily Value*:
Iron
20%
20%
Exchanges:
3 Starch; 1 Vegetable;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Comment