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Peanut Butter-Maple Syrup

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  • Prep 2 min
  • Total 8 min
  • Servings 12

Just when you thought maple syrup couldn’t get any better! MORE + LESS -

Ingredients

1
cup maple-flavored syrup
3
tablespoons creamy peanut butter

Steps

Hide Images
  • 1
    Heat ingredients to boiling over medium heat, stirring frequently.
  • 2
    Boil and stir 3 minutes.

Expert Tips

  • Why is pure maple syrup so pricey? It takes 20 gallons of maple sap to make one gallon of syrup! Less costly maple-flavored syrup is a blend of less-expensive syrup and pure maple syrup or flavoring.
  • A teaspoon or 2 of ground cinnamon gives this yummy syrup even more flavor.

Nutrition Information

Nutrition Facts

Serving Size: 2 Tablespoons
Calories
120
Calories from Fat
20
% Daily Value
Total Fat
2 g
Saturated Fat
1 g
Cholesterol
0mg
Sodium
60 mg
Potassium
35 mg
Total Carbohydrate
25 g
Dietary Fiber
0g
Protein
1 g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 1/2 Fruit; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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