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Pita Pizzas (with veggies and herbs for adults)

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  • Total 0 min
  • Servings 0
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In the mood for pizza but no crust on hand? Be creative and top pita bread with sauce, veggies, herbs and cheese! MORE + LESS -

Ingredients

Whole wheat or white pita bread
Pizza sauce or spaghetti sauce
Frozen vegetable medley, for adults
Italian seasoning, for adults
Shredded mozzarella cheese

Steps

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    Place pita breads on cookie sheet; spread with pizza sauce to within 1/2 inch of edge. (For adults, cook vegetables as directed on package; drain and chop into small pieces, if desired. Sprinkle with Italian seasoning.) Sprinkle with cheese. Bake at 375°F until cheese is melted and pitas are hot. Cut into wedges if desired.
 

Nutrition Information

No nutrition information available for this recipe

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