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Salmon-Veggie Bites

Salmon-Veggie Bites
  • Prep 15 min
  • Total 15 min
  • Servings 24

An upscale appetizer made easy with only five ingredients and 15 minutes prep time. ...MORE+ LESS-

Ingredients

2
ounces salmon lox, finely chopped
1/2
package (8-ounce size) fat-free cream cheese, softened
3/4
teaspoon chopped fresh dill weed or 1/4 teaspoon dried dill weed
1
large cucumber, cut into 1/4-inch slices (12 slices)
1
large carrot, cut into 1/4-inch slices (12 slices)
Dill weed sprig, if desired

Steps

Hide Images
  • 1
    Mix lox, cream cheese and chopped dill weed.
  • 2
    Place lox mixture in decorating bag fitted with large star tip. Pipe 1 heaping teaspoonful onto each cucumber and carrot slice. Or spoon lox mixture onto each slice.
  • 3
    Garnish each with dill weed sprig.

Expert Tips

  • What is salmon lox? It’s brine-cured, cold-smoked salmon that is usually slightly saltier than other smoked salmon. Some lox has added sugar, which makes it less salty.
  • In a hurry? Skip the lox and cream cheese, and use any container of fat-free or reduced-fat flavored cream cheese found in the dairy case at the supermarket.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
10
Calories from Fat
0
% Daily Value
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
40 mg
Potassium
40 mg
Total Carbohydrate
1 g
Dietary Fiber
0g
Protein
1 g
% Daily Value*:
Vitamin A
12%
12%
Vitamin C
2%
2%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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