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  • Prep 10 min
  • Total 2 hr 10 min
  • Servings 6

Luscious layers of veggies create a colorful and super easy salad. MORE + LESS -

Ingredients

2
cups coleslaw mix
2
cups shredded carrots
2
cups broccoli slaw
1
medium yellow or red bell pepper, chopped (1 cup)
1
cup coleslaw dressing
Additional broccoli slaw, if desired

Steps

Hide Images
  • 1
    In bottom of 2 1/2-quart clear glass bowl, evenly spread 1 cup of the coleslaw mix. Layer with 1 cup of the carrots, 1 cup of the broccoli slaw and the bell pepper. Layer with remaining coleslaw mix, carrots and broccoli slaw.
  • 2
    Pour dressing over coleslaw. Sprinkle with additional broccoli slaw. Cover and refrigerate at least 2 hours but no longer than 24 hours. Toss before serving.

Expert Tips

  • Pick up coleslaw mix, broccoli slaw and shredded carrots in bags in the produce department.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
215
Calories from Fat
145
% Daily Value
Total Fat
16g
0%
Saturated Fat
2g
0%
Cholesterol
30mg
0%
Sodium
570mg
0%
Total Carbohydrate
19g
0%
Dietary Fiber
3g
0%
Protein
2g
% Daily Value*:
Vitamin A
62%
62%
Vitamin C
100%
100%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 4 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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