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Slow-Cooker Chicken-Corn Chowder

Slow-Cooker Chicken-Corn Chowder
  • Prep 20 min
  • Total 4 hr 35 min
  • Servings 12

Our savory chowder—chock full of chicken, corn, potatoes and green chiles—is simmered to perfection in your slow cooker. ...MORE+ LESS-

Ingredients

6
boneless skinless chicken thighs, cut into 1-inch cubes
3
large new potatoes, peeled, cut into 1-inch cubes
3
carrots, chopped
3
celery stalks, chopped
1
red bell pepper, seeded, chopped
1
leek, cleaned, chopped, if desired
1
small onion, chopped (1/3 cup)
3
cups frozen corn (from two 12-oz bags)
1
can (4.5 oz) Old El Paso™ chopped green chiles
1
package (3 oz) cream cheese, cut into cubes
2
cups Progresso™ chicken broth (from 32-oz carton)
2
cups milk
1
cup sherry wine
3
tablespoons butter
1
tablespoon sugar
1/2
cup whipping cream
2
tablespoons cornstarch
Salt and pepper to taste
1
lb crumbled cooked bacon, if desired for garnish
1/2
cup chopped fresh parsley, if desired for garnish

Steps

Hide Images
  • 1
    In slow cooker, mix all ingredients except whipping cream, cornstarch, salt and pepper, bacon and parsley.
  • 2
    Cover; cook on High heat setting about 4 hours or on Low heat setting 8 hours.
  • 3
    In small bowl, beat whipping cream and cornstarch with whisk until smooth. Stir into mixture in slow cooker. Cover; cook 15 minutes longer.
  • 4
    Season chowder to taste with salt and pepper. Garnish individual bowls of chowder with parsley and bacon.

Expert Tips

  • This dish is great served with biscuits and a salad.
  • If you don’t like to cook with wine, you can substitute chicken broth.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
300
Calories from Fat
110
% Daily Value
Total Fat
12g
18%
Saturated Fat
6g
32%
Trans Fat
0g
Cholesterol
75mg
25%
Sodium
510mg
21%
Potassium
850mg
24%
Total Carbohydrate
32g
11%
Dietary Fiber
4g
16%
Sugars
8g
Protein
15g
% Daily Value*:
Vitamin A
60%
60%
Vitamin C
20%
20%
Calcium
10%
10%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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