MENU
  • Pinterest
    96
  • Print
    477
  • Save
    8K
  • Facebook
    42
  • Email
    42

Spicy Garlic Shrimp

Spicy Garlic Shrimp
  • Prep 15 min
  • Total 21 min
  • Servings 8

This recipe kicks! The flavor is just as daring as you are, heady from the generous use of garlic and a touch of red pepper. ...MORE+ LESS-

Ingredients

1/4
cup vegetable oil
6
large garlic cloves, finely chopped
2
pounds uncooked medium shrimp, peeled and deveined
2
large carrots, cut into julienne strips (2 cups)
1/2
teaspoon crushed red pepper (flakes), if desired
1/4
cup chopped fresh cilantro
Hot cooked rice, if desired

Steps

Hide Images
  • 1
    Heat large skillet or wok over medium-high heat. Add oil; rotate skillet to coat side.
  • 2
    Add garlic; stir-fry 1 minute. Add shrimp; stir-fry 1 minute. Add carrots and red pepper flakes; stir-fry about 3 minutes or until shrimp are pink and firm and carrots are crisp-tender. Stir in cilantro.
  • 3
    Serve over rice.

Expert Tips

  • Parsley makes a good stand-in for the cilantro.
  • All chopped out? Use chopped garlic from a jar to save time!

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
100
Calories from Fat
45
% Daily Value
Total Fat
5 g
Saturated Fat
1 g
Cholesterol
105 mg
Sodium
130 mg
Potassium
170 mg
Total Carbohydrate
3 g
Dietary Fiber
1 g
Protein
12 g
% Daily Value*:
Vitamin A
70%
70%
Vitamin C
2%
2%
Calcium
2%
2%
Iron
10%
10%
Exchanges:
1 Vegetable; 1 1/2 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Comment