The subtle bite of goat cheese, fresh berries and the crunch of granola make this more than the unsung side salad.
No gluten-free balsamic dressing? Yes, you can use other gluten-free viniagrette dressings; just expect a different flavor.
Packaged mixed salad greens that are already cleaned and ready to use are available in the produce section of the supermarket and can be used instead of the spinach. A 10-oz bag is about 7 cups of greens. The Italian variety is especially pretty.
Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
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