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Strawberries in Chocolate with Pastry Snowflakes

Strawberries in Chocolate with Pastry Snowflakes
  • Prep 45 min
  • Total 55 min
  • Servings 6

Dazzle your guests with easy pastry stars floating above berries drizzled with orange-flavored chocolate sauce. ...MORE+ LESS-

Ingredients

Sauce

1/4
cup packed brown sugar
1/4
cup unsweetened baking cocoa
1/4
cup orange juice
1/4
cup light corn syrup
1/2
teaspoon vanilla

Pastry Snowflakes

1
box Pillsbury™ refrigerated pie crusts, softened as directed on box
2
teaspoon coarse sugar

Strawberries

3
cups (1 1/2 pints) fresh strawberries, sliced

Steps

Hide Images
  • 1
    In 1-quart saucepan, heat brown sugar, cocoa, orange juice and corn syrup to boiling over medium heat, stirring constantly. Remove from heat; stir in vanilla. Cover; refrigerate.
  • 2
    Heat oven to 450°F. Remove crust from pouch; unroll on work surface. With floured cutter, cut 12 snowflakes from crust. On ungreased cookie sheet, place snowflakes 1 inch apart. Sprinkle coarse sugar over snowflakes. Bake 5 to 8 minutes or until light golden brown.
  • 3
    To serve, spoon about 2 tablespoons sauce onto each dessert plate. Top each with 1/2 cup strawberries and 2 pastry snowflakes.

Expert Tips

  • The sauce and pastry can be made ahead.
  • Use any size and design of cookie cutter to create personalized desserts for each unique occasion.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
290
Calories from Fat
90
% Daily Value
Total Fat
10g
16%
Saturated Fat
3 1/2g
18%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
160mg
7%
Potassium
230mg
7%
Total Carbohydrate
47g
16%
Dietary Fiber
3g
12%
Sugars
20g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
90%
90%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1/2 Starch; 1/2 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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