You will love these scrumptious cheesecake bars made with only 5 ingredients!
To soften jam, microwave 10 to 20 seconds before placing it in plastic bag.
To easily remove dessert, line pan with foil, extending over sides of pan. Before cutting bars, lift cheesecake from pan using foil handles.
You can omit the fruit spread from the cheesecake if you like and top with fresh cut strawberries and blueberries.
Serving a crowd? Cut these bars into smaller squares for mini cheesecake bites.
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