MENU
  • Pinterest
    20
  • Print
    28
  • Save
    3K
  • Facebook
    2
  • Email
    1

Strawberry-Cream Cheese Biscuits

  • Prep 15 min
  • Total 25 min
  • Servings 15
  • Pinterest
    20
  • Print
    28
  • Save
    3K
  • Facebook
    2
  • Email
    1

Who doesn’t love strawberries and cream? Enjoy them here baked in a melt-in-your-mouth biscuit. Yum! MORE + LESS -

Ingredients

3
cups Original Bisquick™ mix
2
teaspoons grated orange peel
3/4
cup orange juice
1
package (3 ounces) cream cheese, softened
2
tablespoons strawberry preserves
Sugar, if desired

Steps

Hide Images
  • 1
    Heat oven to 450ºF. Stir Bisquick mix, orange peel and orange juice until soft dough forms; beat vigorously 30 seconds.
  • 2
    Place dough on surface sprinkled with Bisquick mix; roll in Bisquick mix to coat. Shape into a ball; knead 10 times. Roll 1/2 inch thick. Cut with 2 1/2-inch round cutter dipped in Bisquick mix. Place on ungreased cookie sheet.
  • 3
    Stir together cream cheese and preserves. Spoon about 1 teaspoon cream cheese mixture onto center of each dough circle. Sprinkle with sugar. Bake 8 to 10 minutes or until golden brown. Serve warm.

Expert Tips

Don’t have strawberry preserves? Use whatever flavor you have on hand.

Soften cream cheese quickly. Remove foil wrapper and place cream cheese on waxed paper or microwavable plate; microwave uncovered on Medium (50%) 30 to 45 seconds.

Nutrition Information

Nutrition Facts

Serving Size: 1 Biscuit
Calories
135
Calories from Fat
45
% Daily Value
Total Fat
5 g
Saturated Fat
2 g
Cholesterol
5 mg
Sodium
360 mg
Potassium
60 mg
Total Carbohydrate
20 g
Dietary Fiber
0g
Protein
2 g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
4%
4%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Comment