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    10

Sugar and Spice Apple Cake

  • Prep 15 min
  • Total 50 min
  • Servings 9

Try this sweet and simple cake. You'll need 15 minutes to get it in the oven and just a few minutes more for baking. MORE + LESS -

Ingredients

2
cups Original Bisquick™ mix
2
tablespoons sugar
1/2
cup milk
2
tablespoons butter or margarine, softened
1
egg
1
medium unpeeled red apple, thinly sliced (about 1 cup)
1/4
cup butter or margarine, melted
2
tablespoons sugar
1/2
teaspoon ground cinnamon

Steps

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  • 1
    Heat oven to 400°F. Spray 9-inch square pan with cooking spray. In medium bowl, stir Bisquick mix, 2 tablespoons sugar, the milk, 2 tablespoons butter and egg until well blended. Spread batter evenly in pan.
  • 2
    Arrange apple slices in 3 rows, overlapping slices slightly, on batter. Brush 1/4 cup melted butter over tops of apple slices.
  • 3
    In small bowl, mix 2 tablespoons sugar and the cinnamon; sprinkle over apples.
  • 4
    Bake 16 to 18 minutes or until edges are golden brown. Cool 15 minutes before serving. Cut with serrated knife into squares.

Expert Tips

  • Leaving the peel on the apple saves time, adds color and extra fiber.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
220
Calories from Fat
110
% Daily Value
Total Fat
12g
18%
Saturated Fat
6g
31%
Trans Fat
1 1/2g
Cholesterol
45mg
15%
Sodium
390mg
16%
Potassium
70mg
2%
Total Carbohydrate
25g
8%
Dietary Fiber
1g
4%
Sugars
8g
Protein
3g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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