This beautiful dessert–bursting with fresh summer ingredients–is worthy of any special occasion!
*All breads made with at least 8 grams whole grain. At least 48 grams whole grain recommended daily.
Don’t take your eyes off the pizzas once they are under the broiler. They will burn quickly if left unattended.
The crusts made from the dough that was rerolled will puff up when baked. Just press them down with a spatula before adding the brown sugar topping.
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