Enjoy these burgers that are made using turkey - a flavorful dinner that’s ready in 25 minutes.
These yummy turkey burgers are easy to make if you wet your hands before shaping the ground turkey mixture into patties. The moisture on your hands makes it easier to shape the patties and eliminates sticking.
Use a patty-maker (available at kitchen specialty shops) for forming burgers of equal thickness. Burgers of the same thickness will grill evenly.
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