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Tomato-Cheese Canapés

  • Prep 45 min
  • Total 45 min
  • Servings 20

Looking for a distinctive appetizer made using just four ingredients? Then check out this tomato and cream cheese canapés decorated with bell pepper and chives – looks pretty, tastes great! MORE + LESS -

Ingredients

4
oz. garden vegetable cream cheese spread (from 8-oz. tub)
1
large yellow bell pepper
4
Italian plum tomatoes, each cut into 5 slices
Fresh chives, cut into 1 to 2-inch lengths, if desired

Steps

Hide Images
  • 1
    Allow cream cheese spread to stand at room temperature for 30 minutes. Meanwhile, using 1-inch star canapé cutter, cut 20 stars from yellow pepper.
  • 2
    Pipe or spoon about 2 teaspoons cream cheese spread onto each tomato slice. Top each with pepper star and several chive pieces.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Appetizer
Calories
25
Calories from Fat
20
% Daily Value
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
20mg
1%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
15%
15%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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